{"id":1333,"date":"2014-11-10T10:00:10","date_gmt":"2014-11-10T09:00:10","guid":{"rendered":"http:\/\/www.helsebixen.dk\/opskrifter\/?p=1333"},"modified":"2016-02-23T08:38:46","modified_gmt":"2016-02-23T07:38:46","slug":"glutenfri-aebleskiver","status":"publish","type":"post","link":"https:\/\/www.helsebixen.dk\/magasin\/glutenfri-aebleskiver\/","title":{"rendered":"Glutenfri \u00c6bleskiver"},"content":{"rendered":"<p>Tid til advent og jul. Her er \u00e6bleskiverne et must! Men hvis enten du eller \u00e9n i din familie ikke m\u00e5 spise gluten, kan det v\u00e6re en udfordring. Her f\u00e5r du en l\u00e6kker opskrift p\u00e5 &#8220;traditionelle&#8221; \u00e6bleskiver &#8211; helt uden gluten.<\/p>\n<div class=\"shortcode-ingredients\">\n<h3>Ingredienser<\/h3>\n<ul>\n<li class=\"ingredient\">3 \u00e6g<\/li>\n<li class=\"ingredient\">1\/2 tsk. <a href=\"https:\/\/www.helsebixen.dk\/shop\/natron-6925p.html\" class=\"local-link\">Natron<\/a><\/li>\n<li class=\"ingredient\">Skr\u00e6l af 1 \u00f8kologisk citron (kan udelades)<\/li>\n<li class=\"ingredient\">200 gr. <a href=\"https:\/\/www.helsebixen.dk\/shop\/rismel-glutenfri-oe-3666p.html\" class=\"local-link\">Rismel<\/a><\/li>\n<li class=\"ingredient\">80 gr. Maizena<\/li>\n<li class=\"ingredient\">20 gr. Sukker<\/li>\n<li class=\"ingredient\">1\/2 tsk. Salt<\/li>\n<li class=\"ingredient\">1 spsk. <a href=\"https:\/\/www.helsebixen.dk\/shop\/fiber-husk-2361p.html\" class=\"local-link\">Fiber Husk<\/a> eller <a href=\"https:\/\/www.helsebixen.dk\/shop\/skallin-grov-500-gr.html\" class=\"local-link\">Skallin<\/a><\/li>\n<li class=\"ingredient\">1\/2 l. rism\u00e6lk<\/li>\n<li class=\"ingredient\">50 gr. smeltet sm\u00f8r<\/li>\n<li class=\"ingredient\">50 gr. <a href=\"https:\/\/www.helsebixen.dk\/shop\/olivenolie-ekstra-jomfru-5684p.html\" class=\"local-link\">god olivenolie<\/a> til bagning<\/li>\n<\/ul>\n<\/div>\n<div class=\"shortcode-directions instructions\">\n<h3>S\u00e5dan g\u00f8r du<\/h3>\n<ol>\n<li>R\u00f8r dejen med maskine.<\/li>\n<li>Skil \u00e6ggehviderne fra blommerne og pisk \u00e6ggehviderne stive med natron.<\/li>\n<li>Citronskr\u00e6llen rives fint og mel (rismel, HUSK og maizena) afvejes og blandes med sukker og salt.<\/li>\n<li>\u00c6ggeblommer, rism\u00e6lk og smeltet sm\u00f8r kommes i r\u00f8resk\u00e5len.<\/li>\n<li>Tils\u00e6t melblandingen under omr\u00f8ring.<\/li>\n<li>Vend \u00e6ggehviderne forsigtigt i inden bagning<\/li>\n<li>Opvarm panden og kom lidt olie i hvert hul inden du fylder hullerne med 3\/4 dej.<\/li>\n<li>Vend \u00e6bleskiverne 1\/4 omgang ad gangen &#8211; gerne med en strikkepind, s\u00e5 de bliver j\u00e6vnt brune over det hele.<\/li>\n<li>Serv\u00e9r \u00e6bleskiverne med flormelis og gerne marmelade.<\/li>\n<\/ol>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Tid til advent og jul. Her er \u00e6bleskiverne et must! Men hvis enten du eller \u00e9n i din familie ikke m\u00e5 spise gluten, kan det v\u00e6re en udfordring. Her f\u00e5r du en l\u00e6kker opskrift p\u00e5 &#8220;traditionelle&#8221; \u00e6bleskiver &#8211; helt uden&hellip;<\/p>\n","protected":false},"author":64,"featured_media":2079,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[42,39],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Glutenfri \u00c6bleskiver | Helsebixen.dk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.helsebixen.dk\/magasin\/glutenfri-aebleskiver\/\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Glutenfri \u00c6bleskiver | Helsebixen.dk\" \/>\n<meta property=\"og:description\" content=\"Tid til advent og jul. 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