{"id":8653,"date":"2018-02-13T13:43:55","date_gmt":"2018-02-13T12:43:55","guid":{"rendered":"https:\/\/www.helsebixen.dk\/magasin\/?p=8653"},"modified":"2024-10-04T13:41:23","modified_gmt":"2024-10-04T11:41:23","slug":"bagt-havregroed","status":"publish","type":"post","link":"https:\/\/www.helsebixen.dk\/magasin\/bagt-havregroed\/","title":{"rendered":"Bagt havregr\u00f8d med friske b\u00e6r"},"content":{"rendered":"<p>Havregr\u00f8d kan oftest v\u00e6re en lidt kedelig aff\u00e6re, is\u00e6r hvis du spiser det hver dag. Vi har pr\u00f8vet at bage havregr\u00f8den med friske b\u00e6r og banan, og resultatet er en velsmagende gr\u00f8d, der smager n\u00e6sten lige som en kage :-)<\/p>\n<h2> Ingredienser til bagt havregr\u00f8d<\/h2>\n<ul>\n<li>1\/2 most banan<\/li>\n<li> 1 dl grovvalsede glutenfrie <a href=\"https:\/\/www.helsebixen.dk\/shop\/urtekram-havregryn-glutenfri-o-700-gr.html\" class=\"local-link\">havregryn <\/a>(finvalsede kan ogs\u00e5 bruges)<\/li>\n<li> 1 dl. v\u00e6ske som fx <a href=\"https:\/\/www.helsebixen.dk\/shop\/mandeldrik-usodet-glutenfri-o.html\" class=\"local-link\">mandelm\u00e6lk<\/a>, <a href=\"https:\/\/www.helsebixen.dk\/shop\/soyadrik-neutral-naturgreen-5051p.html\" class=\"local-link\">soyam\u00e6lk <\/a>eller <a href=\"https:\/\/www.helsebixen.dk\/shop\/isola-bio-risdrik-med-kokos-o-750-ml.html\" class=\"local-link\">rism\u00e6lk <\/a><\/li>\n<li> 1\/2 tsk <a href=\"https:\/\/www.helsebixen.dk\/shop\/natron-6925p.html\" class=\"local-link\"> glutenfri bagepulver<\/a><\/li>\n<li> En knivspids salt<\/li>\n<li> 1\/2 tsk <a href=\"https:\/\/www.helsebixen.dk\/shop\/vaniljepulver-oe-10-8503p.html\" class=\"local-link\">vanillepulver <\/a><\/li>\n<li> 1 h\u00e5ndfuld blandede friske b\u00e6r, fx hindb\u00e6r, bl\u00e5b\u00e6r eller bromb\u00e6r<\/li>\n<\/ul>\n<h2> S\u00e5dan g\u00f8r du<\/h2>\n<ol>\n<li> T\u00e6nd ovnen p\u00e5 200 grader<\/li>\n<li> Mos bananen i en sk\u00e5l<\/li>\n<li> Bland alle de andre ingredienser i sk\u00e5len<\/li>\n<li> Bag sk\u00e5len i 20 min (sk\u00e5len skal kunne t\u00e5le at komme i ovnen &#8211; ingen plastik)<\/li>\n<li> Nyd din l\u00e6kre bagte havregr\u00f8d med friske b\u00e6r, hakkede n\u00f8dder eller med en klat skyr eller peanutbutter<\/li>\n<blockquote><p> Opskriften kan varieres i det uendelige. Tils\u00e6t lige pr\u00e6cis den frugt eller n\u00f8d du bedst kan lide til \u201cgrunddejen\u201d<\/p><\/blockquote>\n<\/ol>","protected":false},"excerpt":{"rendered":"<p>Havregr\u00f8d kan oftest v\u00e6re en lidt kedelig aff\u00e6re, is\u00e6r hvis du spiser det hver dag. Vi har pr\u00f8vet at bage havregr\u00f8den med friske b\u00e6r og banan, og resultatet er en velsmagende gr\u00f8d, der smager n\u00e6sten lige som en kage :-)&hellip;<\/p>\n","protected":false},"author":64,"featured_media":11315,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[39,47],"tags":[455],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bagt havregr\u00f8d med friske b\u00e6r | hurtigt &amp; nemt Helsebixen<\/title>\n<meta name=\"description\" content=\"Er du ogs\u00e5 tr\u00e6t af havregr\u00f8d med m\u00e6lk? 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